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From the Heart of Lebanon to the
Streets of India

“Al Taza” means “fresh” in Arabic — and that is our promise in every bite. From full-meat shawarmas and crispy falafel to soya shawarmas, hummus plates, and over 21 varieties of mouth-watering dishes, every item is made using high-quality ingredients, homemade sauces, and freshly baked breads. For over six years, we have proudly served authentic Middle Eastern cuisine in Kochi and beyond. Whether it’s a quick snack or a hearty meal, Al Taza stands for great taste, warm service, and unbeatable freshness.

Al Taza was born from a passion for Middle Eastern cuisine and a mission to deliver shawarma the way it was meant to be: rich in flavor, crafted with care, and served in style. We fuse traditional Lebanese recipes with a modern flair to create a luxurious yet approachable dining experience.Whether you’re a die-hard foodie or a health-conscious eater, we promise freshness, hygiene, and flavor in every bite. At Al Taza, safety isn’t an option—it’s a standard. Our kitchens operate with the highest food safety protocols, using only the freshest ingredients and authentic spices.

Why Al Taza?

At Al Taza, we believe that food is not just nourishment—it’s an experience. Rooted in authentic Lebanese culinary traditions and reimagined for the modern Indian palate, Al Taza is more than a restaurant—it’s a celebration of flavor, health, and hospitality. Our mission is to serve deliciously wholesome meals that delight food lovers while respecting the values of freshness, hygiene, and affordable indulgence. With a growing presence of 18 outlets across India, we are committed to offering an elevated yet accessible dining experience to everyone who walks through our doors—or orders from their home.

Because you deserve shawarma that’s seriously delicious

Our Recognitions

Our Mission

Our mission is to provide the most authentic, delicious, and hygienic shawarma experience to our customers in Kerala and beyond. We are dedicated to maintaining the highest standards of food quality and service, ensuring that every dish is prepared with care and excellence.By using only fresh ingredients and following strict hygiene protocols, we aim to make high-quality, safe, and satisfying food accessible to everyone — delivering joy and trust in every bite.

Our Vision

At Al Taza, our vision is to become the world’s leading shawarma brand — renowned for our unmatched flavour, uncompromising quality, and unwavering commitment to hygiene and food safety. We aim to expand our footprint across global markets, introducing diverse communities to the authentic taste and exceptional experience that define our brand.

As we grow, we remain dedicated to innovation, continuous improvement, and the highest standards in every aspect of our service. Our goal is to set a new benchmark in the shawarma industry, not only in taste and quality but also in trust and transparency.

We aspire to be more than just a food destination — we want to be a brand that people around the world recognize, love, and rely on. By delivering joy through every bite, we seek to earn the loyalty and admiration of customers everywhere.

Our Core Values

At Al Taza, our values are the foundation of everything we do. They guide our decisions, shape our culture, and define our commitment to excellence.

Quality

We are dedicated to using only the finest ingredients and upholding the highest standards in food preparation. Every dish we serve reflects our strict quality benchmarks and our commitment to excellence.

Authenticity

We honour time-tested recipes and traditional cooking techniques to deliver a truly authentic shawarma experience. Our passion for great food is deeply rooted in preserving the rich flavours and heritage of our cuisine.

Hygiene

The health and safety of our customers is our top priority. We adhere to rigorous hygiene protocols and best practices to ensure that every meal is clean, safe, and prepared in a spotless environment.

Customer Satisfaction

Our customers are at the heart of everything we do. From the taste of our food to the warmth of our service, we strive to provide an exceptional and memorable dining experience every time.

Innovation

We embrace change and continuously evolve our menu, techniques, and practices to meet the ever-changing tastes and expectations of our customers. Innovation drives us forward while staying true to our roots.

Integrity

We believe in honesty, transparency, and ethical conduct in all aspects of our business. We are committed to building trust with our customers, employees, and partners by staying consistent in our actions and values.